Vegan Drop Cookies

Allotment Delights (vegan)

1/2 cup vegetable margarine
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup brown sugar
3/4 cup oats
2 tablespoons soya milk
1 cup puffed rice
1/2 teaspoon vanilla essence
1/2 cup dessicated coconut/powdered coconut
1 cup plain/all purpose flour
1/2 teaspoon baking powder

Preheat the oven to 190°C/375°F/Gas mark 5

Cream together the margarine and sugar. Add the soya milk and vanilla. Mix together the flour, baking powder, soda, salt, oats, puffed rice and coconut, then add to creamed mixture.

Drop by teaspoons onto greased baking trays. Bake 10 minutes or until browned. Cool on a rack.

Eggless Drop Cookies

Vegan Cookies

Allotment Delights (vegan)